http://www.GinsengFAQ.com/GinsengInfo/SiberianGinseng/index.php http://www.GinsengFAQ.com/rss/SiberianGinsengArticles.xml Siberian Ginseng from Ginseng FAQ Ginseng has become one of the most popular herbs in the world today, accounting for over $400 million a year in sales in the United States alone. Analysts say it is the herb of choice for many people owing to its alleged ability to fight stress and enhance immunity. However, not everything labele Sat, 28 Feb 2009 11:00:15 -0700 http://www.GinsengFAQ.com/GinsengInfo/9793.php http://www.GinsengFAQ.com/GinsengInfo/9793.php Ashwagandha - also known as Indian Winter Cherry has the Botanical name Withania Somnifera -It is a shrub belonging to Solanace family. It is grown in the western India, Gujarat, MP, Punjab and in Himalayas. Ashwagandha gets its name because its roots have the odor of horse. (Ashwa = horse , gan Sat, 28 Feb 2009 11:00:14 -0700 http://www.GinsengFAQ.com/GinsengInfo/9779.php http://www.GinsengFAQ.com/GinsengInfo/9779.php Ginseng is perennial herb that has been used to treat some medical problems all over the world especially in Asia and North America. Because of its health benefits, there are many commercial products in the market today that contain ginseng. This includes capsules, teas, tablets, and candies. Some s Sun, 05 Nov 2006 07:08:43 -0700 http://www.GinsengFAQ.com/GinsengInfo/3.php http://www.GinsengFAQ.com/GinsengInfo/3.php How do you fit a miracle in a cup? Dating back 4,000 years, Chinese diet green tea has been long revered as a tasty drink that can ward off diseases and improve ones well-being. Since its first recorded use during the period of Emperor Shen Nung, the bond between Chinese diet green tea and good he Sun, 05 Nov 2006 07:08:43 -0700 http://www.GinsengFAQ.com/GinsengInfo/49.php http://www.GinsengFAQ.com/GinsengInfo/49.php Chinese has been drinking tea for approximately 4,000 years. Along with firewood, rice, oil, salt, sauce, and vinegar, the Chinese considered tea as one of the seven necessities to begin a day. Types of Tea The Chinese tea may be classified into five types according to the different methods by w Sun, 05 Nov 2006 07:08:43 -0700 http://www.GinsengFAQ.com/GinsengInfo/52.php http://www.GinsengFAQ.com/GinsengInfo/52.php Wu Long tea or commonly called Oolong cha or Oolong tea is a literal translation from the Chinese language meaning Dark Dragon Tea is a traditional Chinese tea somewhere in between green and black in oxidation. There are numerous legends describing the origin of Wu-Long tea. One story had it that Sun, 05 Nov 2006 07:08:43 -0700 http://www.GinsengFAQ.com/GinsengInfo/58.php http://www.GinsengFAQ.com/GinsengInfo/58.php Everything here is © Ginseng FAQ, Copyright 2006, All Rights Reserved Worldwide.