Ginseng FAQ



Search:

Ginseng As Houseplant?

Would you like to
contribute to this site?

Ginseng Menu

Submit an Article
Submit a Tip
Place your Ad
Add URL
Ginseng Questions?
Contact Us


 Health and Ginseng 
 Benefits Of Ginseng 
 Uses Of Ginseng 
 Side Effects Of Ginseng 
 American Ginseng 
 Types Of American Ginseng 
 Panax Ginseng 
 Red Ginseng 
 Korean Ginseng 
 Siberian Ginseng 
 Wild Ginseng 
 Other Types Of Ginseng 
 Eleuthero 
 Natural Ginseng 
 Ginseng Root 
 Ginseng Tea 
 Korean Ginseng Tea 
 Types Of Ginseng Tea 
 Ginseng Supplements 
 Ginseng Powder 
 Ginseng Extract 
 Ginseng Royal Jelly 
 Ginseng Products 
 Buy Ginseng 
 Sell Ginseng 
 Growing Farming Ginseng 
 Ginseng Plant 
 About Ginseng 
 Ginseng Resources 
 About Chinese Herbs 
 Types of Chinese Herbs 
 Chinese Herb Guide 
 Uses of Chinese Herbs 
 Chinese Herbal Medicine 
 About Alternative Medicine 
 Using Alternative Medicine 

Return To Ginseng Article Archive
 


Ginseng As Houseplant?

By Jamie Huang


An emerging market exists in specialty flower shops and health food stores for ginseng sold as a houseplant. Ginseng, whether wild or cultivated, is an attractive plant with several hues throughout the year - bearing deep green leaves in the growing season, red berries in late summer, and bright gold leaves at the end of the growing season. The houseplant market may be valuable as supplemental income for the ginseng grower. Since some cultivated varieties have much the same appearance as the wild, it would be possible to substitute non-organic cultivated varieties as houseplants.

When you are transferring plants from the forest floor to the pot, be sure to take extra care in the digging operation. The procedure is as follows: Use a sharp needle-nosed spade, the same tool as that used for digging ginseng roots, mentioned above. First determine how the root is positioned. Some roots grown over shallow soil and underlying stones may be positioned almost horizontally. Others may grow in the crevices between two stones and may need special care when they are being extracted. Be sure to dig the whole plant along with over one-half a square foot of the dirt surrounding it. Try not to let roots become at all exposed during the digging process. Place the plant in a pot before allowing the root to dry out.

Seeds are some of your most important assets. When the bright red seeds appear in the summer they can be gobbled up by the native birds, small rodents, squirrels and other animals that flock to the forests. This is natures way of propagating seeds. The seeds pass through the animals bodies and are deposited elsewhere, allowing the ginseng plant to reproduce and thrive. The ginseng roots themselves are also vulnerable to animal depredation. Ginseng roots are a preferred food for voles and other digging mammals during times of drought and food shortage.


About the Author:

Jamie Huang has an interest in Chinese Culture related subjects. If you are interesting in finding out more information on Chinese Culture, please visit this successful Chinese Medicine site: http://ChineseMedicine.smartreviewguide.com




clear

Get your Ginseng questions answered... Subscribe to our
Ginseng
Newsletter FREE!

Your First Name:

Your Email Address:



Enter above security code






Ginseng Partner Sites
Copyright © Ginseng FAQ, 2010. All rights reserved.
Contact Us